The Clarence,
6-8 Wellington Quay,
Dublin 2, Ireland
T: +353 1 407 0800
F: +353 1 407 0820
NEW PRIVATE DINING & BANQUETING MENUS

OUTSTANDING VALUE FOR EXCEPTIONAL FOOD !
Designed by Executive Chef Mathieu Melin
  • 3 Course Set Lunch from only €24.00 per person
  • 3 Course Dinner from only €46.00 per person
  • Canape Menus from only €12.00 per person
  • Working Lunch Menu from €19.50 per person

Complimentary Room Hire for private lunch or dinner for 40 guests or more

CLICK HERE FOR MORE INFO

    
theclarence.ie 

Brushfield Ltd T/A The Clarence Hotel. Company Registration No: 181338
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